Rooted in tradition, Raymond’s classic large Sourdough Baguette is a true staple of San Francisco culture — bold, soulful, and unmistakably authentic. With its crackling, golden crust and chewy, tangy interior, this full-sized baguette captures the spirit of the city where sourdough became legend.
Please note: This is a Take & Bake product. This product arrives par-baked and will need to be baked fully before consumption.
